Taro Protein Ice Cream
Servings per Recipe: 6 servings
Macros per Serving: 31g Protein | 7g Fat | 17g Carb | 255 calories
INGREDIENTS
36 oz 2% Milk (recommended to have some levels of fat to prevent icy ice cream)
1 scoop Boba Tea Protein Taro Milk Tea Whey Protein Powder
INSTRUCTIONS
- Into a blender, add 36 oz of milk.
- In the same blender, add 6 scoops of Boba Tea Protein Taro Milk Tea Whey Protein Powder.
- Into 3 Ninja Creami containers, pour the mixture all the way to the top (past fill line - it will settle).
- Store in freezer overnight.
- When ready to eat, use the Ninja Creami to blend with the “Lite Ice Cream” setting.
- If the texture comes out fluffy, add about 1 tablespoon of milk and run the cycle on mix-in
Bonus
- For added treats (like Oreos), after step 5, add in your toppings towards the middle.
- On Ninja Creami, hit “mix-in”.
With love and all things boba,