Japanese Soda Collagen
Packed with 10 grams of fortified protein and 0 carbs, you can now enjoy the refreshing, citrusy flavor of a classic Japanese soda, while helping your skin glow and your muscles grow!
This drink actually fizzes, just like Japanese Soda!
Check out the Instructions on this page for the best way to prepare and enjoy your drink!
- 10g of Grass-Fed Collagen Protein
- For Healthier Skin, Nails, Hair, & Joints
- Caffeine Free (Drink anytime!)
Instructions - How to Enjoy
Step 1: Add 16 grams (one scoop) of Japanese Soda Collagen to 6oz of water. Using up to 8oz of water is fine, but adding more water may not leave enough room for carbonation and could make your shaker overflow. Using more than one scoop of powder may also cause your shaker to overflow.
Step 2: Shake it up, but only for about 3 seconds—no more, no less! If you're using a shaker bottle, point the opening away from you - there will be a pop from the carbonation when you open it :)
Step 3: Drink JUST BEFORE the foam fully settles for the perfect balance of flavor and carbonation.
Step 4: Add or pour over ice to keep it refreshingly cold!
Nutrition Facts & Ingredients
Nutrition Facts |
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30 servings per container |
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| Amount per serving | % DV | |
| Calories | 50 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 25 mg | 1% |
| Total Carbohydrate | <1 g | <1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | <1 g | |
| Added Sugars | 0 g | 0% |
| Protein | 10 g | 20% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
Ingredients |
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Grass-Fed Hydrolyzed Bovine Collagen, Potassium Bicarbonate, Citric Acid, Natural Flavors, Malic Acid, L-Tryptophan, Sucralose, Monk Fruit Extract, Acesulfame Potassium |
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| Caffeine Free | ||
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Real Fizz. Real Taste.
FAQ
Step 1: Add 16 grams (one scoop) of Japanese Soda Collagen to 6oz of water. Using up to 8oz of water is fine, but adding more water may not leave enough room for carbonation and could make your shaker overflow. Using more than one scoop of powder may also cause your shaker to overflow.
Step 2: Shake it up, but only for about 3 seconds—no more, no less! If you're using a shaker bottle, point the opening away from you - there will be a pop from the carbonation when you open it :)
Step 3: Drink JUST BEFORE the foam fully settles for the perfect balance of flavor and carbonation.
Step 4: Add or pour over ice to keep it refreshingly cold!
We DO NOT recommend making this drink with more than 1 scoop at a time. You will need room for the carbonation, and too much powder may make a bigger reaction that causes your shaker/cup to overflow!
We recommended using 6oz of water with a little less than one scoop of Japanese Soda Collagen. Using up to 8oz of water is fine, but adding more water may not leave enough room for carbonation and could make your shaker overflow.
Only shake for about 3 seconds—no more, no less! If you're using a shaker bottle, point the opening away from you - there will be a pop from the carbonation when you open it :)
Drink JUST BEFORE the foam fully settles for the perfect balance of flavor and carbonation.
This drink has no added sugar, and is sweetened with sucralose, monk fruit, and acesulfame potassium.