Vietnamese Coffee Vegan Protein
*Not currently in stock - keep an eye out for announcements on next availability!
Our vegan protein drinks are made from a blend of pea protein isolate and pumpkin seed protein to achieve a complete amino acid profile and a desirable taste.
We captured the characteristic chocolate-y and earthy tones recognizable in Vietnamese Coffee drinks by using real Vietnamese robusta beans imported from the Đắk Lắk province of Vietnam!
Key Features
Real robusta coffee bean imported from the Đắk Lắk province of Vietnam
150mg of natural caffeine
25 grams of plant protein that provides a complete amino acid profile
Sweetened with all-natural, zero-calorie monk fruit
25 Servings
NUTRITION FACTS & INGREDIENTS
Nutrition Facts |
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25 servings per container |
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Amount per serving | % DV | |
Calories | 141 | |
Total Fat | 3 g | 4% |
Saturated Fat | 1 g | 4% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 53 mg | 2% |
Total Carbohydrate | 4 g | 1% |
Dietary Fiber | 1 g | 3% |
Total Sugars | 0 g | |
Added Sugars | 0 g | 0% |
Protein | 25 g | 50% |
Vitamin D | 0 mcg | 0% |
Calcium | 37 mg | 3% |
Iron | 0 mg | 0% |
Potassium | 17 mg | 0% |
Vitamin E | 285 mcg | 2% |
Vitamin B1 (as Thiamin) | 150 mcg | 12% |
Vitamin B2 (as Riboflavin) | 210 mcg | 16% |
Vitamin B3 (as Niacin) | 9 mg | 54% |
Vitamin B6 | 855 mcg | 50% |
Vitamin B12 | 1.71 mcg | 71% |
Zinc | 2 mg | 18% |
Ingredients |
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Fortified Pea Protein Isolate, 100% Vietnamese |
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Contains 150 mg of Caffeine per serving |
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