Mango Protein Sorbet
Refreshing Mango Protein Sorbet packed with delicious REAL mango fruit and grass-fed collagen protein.
Serving Size: 1 bowl of sorbet
Servings Per Recipe: 1 serving
Macros: ~10g Protein | 1g Fat | 30g Carb | 121 calories
Ingredients
For the cake:
1 ripe mango (approximately 200 grams), chopped
1/4 cup water
1 tbsp lime juice
1 scoop Boba Tea Protein Mango Green Tea Collagen Protein
Instructions
- Peel and chop the mango.
- In a blender, combine mango, water, lime juice, and protein powder. Blend until smooth.
- Pour the mixture into a Ninja Creami pint container. Freeze for at least 24 hours.
- After freezing, place the pint in the Ninja Creami and select the "Sorbet" function.
- Once processed, your mango protein sorbet is ready to enjoy!
With love and all things boba,
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